FOOD | 牡蠣活鮮魚新潟地酒　個室居酒屋　佐渡島へ渡れ　上野店

Tentatively
- Boiled green tea beans
  528 yen(Tax included)
  1/10
  Boiled green tea beans
  528 yen(Tax included)
- Sado mozuku vinegar
  649 yen(Tax included)
  1/10
  Sado mozuku vinegar
  649 yen(Tax included)
- Pickled off hotflies
  649 yen(Tax included)
  1/10
  Pickled off hotflies
  649 yen(Tax included)
- Assorted Oshika
  715 yen(Tax included)
  1/10
  Assorted Oshika
  715 yen(Tax included)
- cream cheese pickled in sake lees
  803 yen(Tax included)
  1/10
  cream cheese pickled in sake lees
  803 yen(Tax included)
- Assorted 3 kinds of salted fish
  979 jpy(Tax included)
  Sumi-zukuri, pollack roe
  1/10
  Assorted 3 kinds of salted fish
  979 jpy(Tax included)
  Sumi-zukuri, pollack roe
- Pickled oysters in oil
  968 yen(Tax included)
  1/10
  Pickled oysters in oil
  968 yen(Tax included)
- Assortment of three delicacies
  979 jpy(Tax included)
  Firefly squid pickled, sardine heshiko, mozuku vinegar
  1/10
  Assortment of three delicacies
  979 jpy(Tax included)
  Firefly squid pickled, sardine heshiko, mozuku vinegar
gem
- Heshiko of sardines
  792 yen(Tax included)
  1/10
  Heshiko of sardines
  792 yen(Tax included)
- Broiled fried tofu of Meotoiwa rocks
  792 yen(Tax included)
  1/10
  Broiled fried tofu of Meotoiwa rocks
  792 yen(Tax included)
- Broiled puffer fish and ovaries pickled in sake lees
  1078 jpy(Tax included)
  1/10
  Broiled puffer fish and ovaries pickled in sake lees
  1078 jpy(Tax included)
- Sado cheese platter
  1188 yen(Tax included)
  1/10
  Sado cheese platter
  1188 yen(Tax included)
Table-baked
- Mehikari
  682 yen(Tax included)
  1/10
  Mehikari
  682 yen(Tax included)
- Genge
  748 yen(Tax included)
  1/10
  Genge
  748 yen(Tax included)
- Firefly squid dried overnight
  825 yen(Tax included)
  1/10
  Firefly squid dried overnight
  825 yen(Tax included)
- Ray fin
  869 yen(Tax included)
  1/10
  Ray fin
  869 yen(Tax included)
- Sado specialty squid dried overnight
  979 jpy(Tax included)
  1/10
  Sado specialty squid dried overnight
  979 jpy(Tax included)
Grilled fresh product dried fish
- Hatahata dried overnight
  748 yen(Tax included)
  1/10
  Hatahata dried overnight
  748 yen(Tax included)
- Megisu dried overnight
  792 yen(Tax included)
  1/10
  Megisu dried overnight
  792 yen(Tax included)
- flounder dried overnight
  858 yen(Tax included)
  1/10
  flounder dried overnight
  858 yen(Tax included)
Shichi River river fish pottery
- Sado Salt-grilled Yamame
  979 jpy(Tax included)
  1/10
  Sado Salt-grilled Yamame
  979 jpy(Tax included)
- Sado salt-grilled sweetfish
  979 jpy(Tax included)
  1/10
  Sado salt-grilled sweetfish
  979 jpy(Tax included)
- Sado salt-grilled rainbow trout
  979 jpy(Tax included)
  1/10
  Sado salt-grilled rainbow trout
  979 jpy(Tax included)
Vietnamese cuisine
- Tatsuta-age of Koshino chicken
  968 yen(Tax included)
  1/10
  Tatsuta-age of Koshino chicken
  968 yen(Tax included)
- Koshino chicken teriyaki
  968 yen(Tax included)
  1/10
  Koshino chicken teriyaki
  968 yen(Tax included)
- Grilled Koshino Jidori Chicken with Shio Koji
  968 yen(Tax included)
  1/10
  Grilled Koshino Jidori Chicken with Shio Koji
  968 yen(Tax included)
Niigata meat dish
- Miyuki Mochi Pork Skewered with Shio Koji
  792 yen(Tax included)
  1/10
  Miyuki Mochi Pork Skewered with Shio Koji
  792 yen(Tax included)
- Grade A4! Seared Niigata Wagyu Beef
  1408 jpy(Tax included)
  1/10
  Grade A4! Seared Niigata Wagyu Beef
  1408 jpy(Tax included)
Fried food
- French Fries ~Sado Shiogama Seaweed Salt Served~
  682 yen(Tax included)
  1/10
  French Fries ~Sado Shiogama Seaweed Salt Served~
  682 yen(Tax included)
- Deep-fried sandfish
  748 yen(Tax included)
  1/10
  Deep-fried sandfish
  748 yen(Tax included)
- Deep-fried sweet shrimp
  792 yen(Tax included)
  1/10
  Deep-fried sweet shrimp
  792 yen(Tax included)
- Deep-fried Megisu
  792 yen(Tax included)
  1/10
  Deep-fried Megisu
  792 yen(Tax included)
- oyster tempura
  979 jpy(Tax included)
  1/10
  oyster tempura
  979 jpy(Tax included)
- Sado squid tempura
  979 jpy(Tax included)
  1/10
  Sado squid tempura
  979 jpy(Tax included)
pot
- Koshino chicken cooked in salted rice malt
  1672 yen(Tax included)
  You can order from 2 servings
  Check the category
  1/10
  Koshino chicken cooked in salted rice malt
  1672 yen(Tax included)
  You can order from 2 servings
  
  1 serving
  1790 yen(Tax included)
- Oyster hot pot served with sake lees miso
  1672 yen(Tax included)
  You can order from 2 servings
  Check the category
  1/10
  Oyster hot pot served with sake lees miso
  1672 yen(Tax included)
  You can order from 2 servings
  
  1 serving
  1790 yen(Tax included)
- Finished rice
  528 yen(Tax included)
  1/10
  Finished rice
  528 yen(Tax included)
- Finished Koshihikari Noodles
  638 yen(Tax included)
  1/10
  Finished Koshihikari Noodles
  638 yen(Tax included)
- Additional vegetables
  550 yen(Tax included)
  1/10
  Additional vegetables
  550 yen(Tax included)
- additional oysters
  748 yen(Tax included)
  1/10
  additional oysters
  748 yen(Tax included)
- additional meat
  715 yen(Tax included)
  1/10
  additional meat
  715 yen(Tax included)
salad
- Assorted colorful vegetables served with Sado miso
  869 yen(Tax included)
  1/10
  Assorted colorful vegetables served with Sado miso
  869 yen(Tax included)
- Meotoiwa deep-fried tofu and radish salad
  869 yen(Tax included)
  1/10
  Meotoiwa deep-fried tofu and radish salad
  869 yen(Tax included)
- Tofu and jaco salad
  979 jpy(Tax included)
  1/10
  Tofu and jaco salad
  979 jpy(Tax included)
- Fresh fish sashimi salad
  979 jpy(Tax included)
  1/10
  Fresh fish sashimi salad
  979 jpy(Tax included)
meal
- Shio-koji egg over rice
  ¥ 660(Tax included)
  1/10
  Shio-koji egg over rice
  ¥ 660(Tax included)
- Sado rice silver sushi rice
  748 yen(Tax included)
  1/10
  Sado rice silver sushi rice
  748 yen(Tax included)
- Okemori Koshihikari Noodles
  748 yen(Tax included)
  1/10
  Okemori Koshihikari Noodles
  748 yen(Tax included)
- Sardine heshiko chazuke
  825 yen(Tax included)
  1/10
  Sardine heshiko chazuke
  825 yen(Tax included)
- Fugu roe chazuke
  825 yen(Tax included)
  1/10
  Fugu roe chazuke
  825 yen(Tax included)
dessert
- seasonal fruit sorbet
  528 yen(Tax included)
  1/10
  seasonal fruit sorbet
  528 yen(Tax included)
- Hojicha ice cream
  528 yen(Tax included)
  1/10
  Hojicha ice cream
  528 yen(Tax included)
- Sake lees soy milk pudding
  649 yen(Tax included)
  1/10
  Sake lees soy milk pudding
  649 yen(Tax included)
Exquisite oyster
- 480 yen per piece [Autumn/winter only!
  528 yen(Tax included)
  Grilled oysters/steamed oysters are also available.
  1/10
  480 yen per piece [Autumn/winter only!
  528 yen(Tax included)
  Grilled oysters/steamed oysters are also available.
Fish fish sashimi
- Today's fresh fish sashimi
  935 yen(Tax included)
  1/10
  Today's fresh fish sashimi
  935 yen(Tax included)
- Assortment of 4 kinds of fresh fish
  1298 jpy(Tax included)
  1/10
  Assortment of 4 kinds of fresh fish
  1298 jpy(Tax included)
- Assortment of 6 kinds of fresh fish
  1848 jpy(Tax included)
  1/10
  Assortment of 6 kinds of fresh fish
  1848 jpy(Tax included)

Tentatively

Boiled green tea beans

Sado mozuku vinegar

Pickled off hotflies

Assorted Oshika

cream cheese pickled in sake lees

Assorted 3 kinds of salted fish

Pickled oysters in oil

Assortment of three delicacies

gem

Heshiko of sardines

Broiled fried tofu of Meotoiwa rocks

Broiled puffer fish and ovaries pickled in sake lees

Sado cheese platter

Table-baked

Mehikari

Genge

Firefly squid dried overnight

Ray fin

Sado specialty squid dried overnight

Grilled fresh product dried fish

Hatahata dried overnight

Megisu dried overnight

flounder dried overnight

Shichi River river fish pottery

Sado Salt-grilled Yamame

Sado salt-grilled sweetfish

Sado salt-grilled rainbow trout

Vietnamese cuisine

Tatsuta-age of Koshino chicken

Koshino chicken teriyaki

Grilled Koshino Jidori Chicken with Shio Koji

Niigata meat dish

Miyuki Mochi Pork Skewered with Shio Koji

Grade A4! Seared Niigata Wagyu Beef

Fried food

French Fries ~Sado Shiogama Seaweed Salt Served~

Deep-fried sandfish

Deep-fried sweet shrimp

Deep-fried Megisu

oyster tempura

Sado squid tempura

pot

Koshino chicken cooked in salted rice malt

1 serving

Oyster hot pot served with sake lees miso

1 serving

Finished rice

Finished Koshihikari Noodles

Additional vegetables

additional oysters

additional meat

salad

Assorted colorful vegetables served with Sado miso

Meotoiwa deep-fried tofu and radish salad

Tofu and jaco salad

Fresh fish sashimi salad

meal

Shio-koji egg over rice

Sado rice silver sushi rice

Okemori Koshihikari Noodles

Sardine heshiko chazuke

Fugu roe chazuke

dessert

seasonal fruit sorbet

Hojicha ice cream

Sake lees soy milk pudding

Exquisite oyster

480 yen per piece [Autumn/winter only!

Fish fish sashimi

Today's fresh fish sashimi

Assortment of 4 kinds of fresh fish

Assortment of 6 kinds of fresh fish